South of the Boarder Dry Rub
$9.00
Grubmaster South of the Boarder Dry Rub
Bringing some taste of South America to the home.
Not much spice, more flavors of South America seasonings. Good across the board from chicken to beef.
Ingredients
Brown Sugar, Granulate Sugar, Honey Powder, Salt, Paprika, Black Pepper, Coriander, Cumin,
Onion,
Garlic, Mustard, Cayenne Pepper, Chili Powder, Thyme, Cilantro, Cinnamon, Oregano, and Rice flour & Cornstarch for Anti-caking
Description
MADE IN A HOME KITCHEN by Bob Stanley.
Permit
*:#PR0089104 Issued in Riverside County:
Banning, Ca. 92220. By Volume 8oz.
(226.796grams)