Nola Dry Rub
$10.00
Grubmaster Nola Dry Rub
We wanted to bring a little taste of New Orleans anywhere.
This is a Creole seasoning not Cajun
Big flavor, no shortcuts. Inspired by New Orleans classics, this blend brings bold Creole-style seasoning with garlic, herbs, and a touch of heat to carry the flavor. It’s rich, savory and perfect for seafood boils, chicken, sausage, or anything that needs that New Orleans touch
Ingredients
Garlic, Onion, Paprika Thyme, Oregano, Basil, Rosemar, Black Pepper, Sali, Powdered Honey, Worcestershire powder, rice Flour, & Cornstarch for anti-caking agent
MADE IN A HOME KITCHEN by Bob Stanley. Permit
*:#PR0089104 Issued in Riverside County: Banning, Ca. 92220. By Volume 8oz. (226.796grams)